We mean business

As a company, taking a proactive step in improving healthier eating in the workplace remains at the top of our agenda. Our aim is to show businesses how this stance can be both adopted and encouraged where food is concerned, whilst minimising the environmental impact of food transportation.

With our experience and an in-depth nutritional knowledge paralleled by a creative and innovative approach, we can create a perfectly balanced catering solution that encompasses each of these key elements to deliver a continuous and reliable catering service to our corporate clients.

Our units offer fully managed catering facilities and equipment, with an emphasis on providing fresh food in a safe and hygienic environment, delivered by highly skilled staff committed to making a positive contribution to your business.

  • Catering for small to large companies
  • Fresh, local produce sourced to minimise food miles
  • Addressing nutritional, environmental and social responsibility
    within a corporate environment
  • Hands-on financial management
  • An ‘open book’ accounting approach
  • A blend of innovative and traditional style
  • Value for money
  • Click here to download a sample fully managed unit menu
  • Click here to download a sample buffet canapés menu

Designed by KM Design